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7 Inch Chef Knife

Professional Kitchen Knives High Carbon Stainless Steel Chef Knife With PakkaWood Handle

Item Number: WK2202
Item Name: Chef Knife
Knife Type: 7″ Japanese Chefs Knife
Knife Blade Material: 5Cr15
Handle Material: Pakkawood
Place of Origin: Yangjiang, Guangdong, China
Logo: Customized
Packing: Color box, Gift Box or as your request

Descriptions

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  • The 7″ Japanese chef’s knife features a meticulously honed 16-degree ultra-thin edge, expertly crafted using traditional techniques. This allows it to effortlessly slice through boneless meats and vegetables, including cheese. The Granton perforations on both sides enhance its aesthetic appeal while preventing food from sticking.

  • Crafted from pakkaWood, the handle is sturdier than untreated wood and won’t crack. Its ergonomic design ensures a comfortable grip and enhanced dexterity, minimizing fatigue during prolonged use.
  • Made from high-quality German carbon steel, this knife utilizes advanced grinding technology for precise high-temperature casting and rapid cooling. With a Rockwell hardness rating of 59±2, it boasts exceptional toughness, durability, and sharpness, along with excellent corrosion and wear resistance.
  • The food-grade stainless steel blade is beautifully laminated and polished, protecting against rust, corrosion, and adhesion. Its hygienic design maintains cleanliness and luster over time, and with proper care, this kitchen knife will be a long-lasting companion.

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